Triticum Spelta Bio

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Prezzo per 1 pz.
Peso del prodotto: 650 g – Dimensioni: 30 x 15 cm

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Confezione

Confezionato singolarmente in atmosfera protettiva.

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Conservazione

Il prodotto confezionato si conserva per 15 giorni, meglio se racchiuso in un sacchetto. Al suo arrivo è possibile congelarlo.

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Rigenerazione

Il pane richiede una rigenerazione in forno preriscaldato a 200° per circa 15 minuti. Il tempo varia a seconda del grado di croccantezza desiderato.

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Ingredienti

Acqua, Farina di FRUMENTO tenero tipo “1”*, Farina di FARRO bianco* (GRANO), Farina integrale di FARRO Spelta* (GRANO), Lievito madre da rinfresco (contiene FRUMENTO*), Olio extravergine d’oliva*, Sale, Lievito compresso.
*Biologico

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Dichiarazione Allergeni

Nel nostro laboratorio utilizziamo materie prime con i seguenti allergeni: CEREALI, NOCI, NOCCIOLE, MANDORLE, PISTACCHI, SESAMO, SOIA, LATTE, UOVA, SENAPE.

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Prodotto soggetto a calo di peso.

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Valori nutrizionali

Valori Nutrizionali medi per 100g

Energia	255 kcal 1067 kJoule
Grassi Totali	2,8 g
Di cui saturi	0,6 g
Carboidrati Totali	46 g
Di cui zuccheri	0,7 g
Fibre	2,8 g
Proteine	9,3 g
Sale	0,57 g
Alcool	0,0 g

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Certificazioni

IT-BIO-017  Agricoltura Italia

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Il prodotto da forno perfetto, fatto apposta per te!

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